Használati útmutató XO OTR30BS

XO Magnetron OTR30BS

Olvassa el alább 📖 a magyar nyelvű használati útmutatót XO OTR30BS (24 oldal) a Magnetron kategóriában. Ezt az útmutatót 5 ember találta hasznosnak és 2 felhasználó értékelte átlagosan 4.5 csillagra

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Oldal 1/24

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OVER-THE-RANGE

MICROWAVE OVEN

User Manual

MODELS XOOTR30BS | XOOTR30W

SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Precautions to avoid possible exposure to excessive microwave energy: . . . . . . . . . . . . . . . . .

IMPORTANT SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Cookware and cooking materials . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Materials you can use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Materials to be avoided . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Package contents . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Microwave oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Setting up your microwave oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Installing the turntable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Using your microwave . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Tips for the best results . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Cooking in your microwave . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Setting the clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Using the kitchen timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Cooking quickly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Defrosting in your microwave . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Cooking with the sensor . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Using the stop/clear button . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Using the light . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Using the vent fan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Using the turntable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Using the child lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Cleaning and maintaining your microwave . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Cleaning the outside of your microwave . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Cleaning the inside of your microwave . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Cleaning and replacing the filters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Replacing the lights . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Contents

SAFETY INFORMATION

For yo fety, the fo s a followed to m mize the ri of re or explo on r to ur sa in rmation in thi manu l must be ini sk si o

prev prent ope ty damag personal in or loss of lir e, jury, fe.

Precautions to avoid possible exposure to excessive

microwave energy:

1 atte to rate rowav or o n cause can re lt ha ul xpo re to Do not mpt ope this mic e with th doe pe be this su in rmf e su

mi enecrowave rgy. It rt to defeat or tamper with the safety interlocks.is impo ant not

2 Do not place any object between the microwave front face and the door o allow soil or cleaner residue to r

accumulate on sealing surfaces.

3 Do not operate the microwave if it is damaged. It is particularl important that the microwave door closes y

properly and that there is no damage to the:

(a) door (bent)

(b) hi es and latches (bro or lo ened)ng ken os

4 The mic wave should not be adjusted or repaired by anyo exce prro ne pt operly alied se personne qu rvice l.

IMPORTANT TY I RUCTI S SAFE NST ON

READ

ALL

INFORMATION

BEFORE

USING

• R ct fore ap e. ead all instru ions be using the plianc

• R fo ow ead and ll the specic “Pre to avcautions oid possible posu ex re to exce ve rowave rgy essi mic ene :” on pag

• T appliance b grou ed. Conn l to a prop ly grhis must e nd ect on y er ou ed Send outlet. e “Gro t ct s” unding ins ru ion on

page

• I all o locate appl nc onl a ord ce pro t ct s. nst r this ia e y in cc an with the vided installation ins ru ion

• Some products such as whole eggs and sealed containers —fo ex ple, clos a jars—are able to exploder am ed gl ss

and should not be heated in this microwave oven.

• U ap for its inte use se this pliance only nded as described in this ma l. Do nua not use cor osi chemicalsr ve or vapors

in this appliance. This type of microwave oven is specicall designed to heat, cook, or dry food. It is not y

desi ed ind st al or labo usgn for u ri ratory e.

• As with any appliance, close supervision is necessary when used by children.

• Do not operate this appliance if it has a damaged cord or g, work pr y, plu if it is not ing operl or if it has been

damaged or oppe dr d.

• Do not cover o o any enin on the appliance. r bl ck op gs

• Do not store or use this appliance outdoors. Do not use this product near water—for example, near a kitchen

sink, in a wet basement, or near a swimming pool, or similar locations.

• Do rd wa r.not immerse the co or plug in te

• Keep cord away from heat rfaces.the ed su

• Do not let the cord hang over the edge of the table or counter.

• See odo r rfac cleani ruct ns on page 1su e ng inst io

Warning

WARNING indicates a potentially hazardous situation which, if not avoided, could

re ry.sult in death or serious inju

CAUTION

CA aUTION indic tes po ntially haz ous situation which, if not oided, a te ard av may

re te jury.sult in minor or modera in

Warning

To reduce the isk of  , burns, electric shock, injury to persons, or exposure to r re

excessive microwave energy when using your appliance, follow the basic

pr fo ow sect s.ecautions included in the ll ing ion

• T s app a e sh l rvi d only by qualied service personnel. Contact nearesthi li nc ou d be se ce

Authorized Servicer for examination, repair, or adjustment.

Unpacking and examining your microwave

Open the bottom of the carton, bend the carton aps back, and tilt the microwave oven over to rest on the plastic

foam pad. Lift the carton o the microwave oven and remove all packing materials, including the ,User Guide

Installation Guide, templates (2), charcoal lter, and turntable (with ring). SAVE THE CARTON AS IT MAY MAKE

INSTALLATION EASIER.

• Remove the feature sticker from the outside of the door, if there is one.

• DO NOT REMOVE THE WAVEGUIDE COVER.

• Read and SAVE the and .User Guide Installation Guide

Grounding instructions

This appliance must be grounded. This microwave oven is equipped with a cord having a grounding wire with a

grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded in accordance

with the National Electrical Code and local codes and ordinances. In the event of an electrical short circuit,

grounding reduces the risk of electric shock by providing an escape wire for the electric current.

Electrical requirements

Check the Installation Instructions for proper location for the power supply.

The electrical requirements are a 120 volt AC, 60 Hz, 15 amp. or more protected electrical supply. It is recommended

that a separate circuit serving only the microwave oven be provided.

•To reduce the risk of re in the microwave oven cavity:

• Do not overcook food. Carefully attend the appliance when paper, plastic, or other combustible materials

are placed inside the microwave oven to facilitate cooking.

• Remove wire twist-ties from paper or plastic bags before placing the bag in the microwave oven.

• If materials inside the microwave oven ignite, keep the microwave oven door closed, turn the microwave

oven o, and disconnect the power cord or shut o power at the fuse or circuit breaker panel.

• Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the

microwave when not in use.

• Liquids, such as water, coee, or tea are able to be overheated beyond the boiling point without appearing to be

boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always

present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER

UTENSIL IS INSERTED INTO THE LIQUID.

To reduce the risk of injury to persons:

• Do not overheat the liquid.

• Stir the liquid both before and halfway through heating it.

• Do not use straight-sided containers with narrow necks. Use a wide-mouthed container.

• After heating, allow the container to stand in the microwave oven for at least for 20 seconds before

removing the container.

• Use extreme care when inserting a spoon or other utensil into the container.

• Clean the ventilation openings and grease lters frequently. Grease should not be allowed to accumulate on

ventilation openings, louver, or grease lters.

• Use care when cleaning the louver and the grease lters. Corrosive cleaning agents, such as lye-based oven

cleaners, may damage the louver and the grease lters.

• When cooking food under the hood, turn the fan on.

• This appliance is suitable for use above both gas and electric cooking equipment 30” wide or less.

SAVE THESE INSTRUCTIONS

Warning

Improper use of the grounding plug can result in a risk of electric shock.

Ch the rowave oven for any age, h aligned or bent door, dama se eck mic dam suc as mis ged door als and sealing

surfaces, broken or loose door hinges and latches, and dents inside the cavity or on the door. If there is any damage,

do not operate the microwave oven and contact your dealer or

repair center. See Installation Instructions for re s.mo detail

The microwave oven is equipped with a 3-prong grounding plug. It must be plugged into a wall receptacle

that is properly installed and grounded. DO NOT UNDER ANY CIRCUMSTANCES CUT OR REMOVE THE

GROUNDING PIN FROM THE PLUG. DO NOT USE AN EXTENSION CORD.

If the power supply cord is too short, have a qualied electrician or serviceman install an outlet near

the appliance.

The power su y cord and plug must connect to a separate 120 Volt AC, 60 Hz, 15 Amp, or more branch ppl be ed

circuit, single grounded receptacle. The receptacle should be located inside the cabinet directly above the

mi w e en mounting location as shown ab .cro av ov ove

ABOUT YOUR MICROWAVE OVEN

• Read this and always save it for reference.User Guide

• A good microwave cookbook is a valuable asset. Check for mic wave cook pr ples, tech s, ntsit ro ing inci nique hi ,

and recipes.

• NEV rowave ov nta rt able ver so that a large ER use the mic en without the tur ble and suppo nor turn the turnt o

dish could be placed in the microwave oven. The turntable will turn both clockwise and counterclockwise.

• A AYS have food e microwav oven when on to so e microwav energy. LW in th e it is ab rb th e

• When using the mic wave ove at p er levels below 100%, you may hear the magnetron cycling on and o. ro n ow

• It for exte r ave ov be warm the touch when oking or eating.is normal the rior of the mic ow en to to co reh

• Condensation is a normal part of microwave cooking. Room humidity and the moisture in food will inuence the

amount of moisture that condenses in the microwave oven. Generally, covered foods will not cause as much

condensation as uncovered ones. Ventilation openings must not be blocked.

• The microwave ove is for food preparation only. It should not be used to dry clothes or newspapers.n

• Your microwave oven is rated at1000 watts by using the IEC Test Procedure. In using recipes or package

di ion eck od minu or berect s, ch fo a te two fore um accord y.the minim time and add time ingl

Notes

• If you have any ab gr ding or electri i uc ons, sult a questions out the oun cal nst ti con

qualied ele trican or se vice person. c r

3- ongpr plug

Grou ing plund g

Ground pt cle rece a box

3-p rerong ceptacle

Opening for power

cord

Grou ceptnd re acle

• does not accept any liability for damage to the microwave oven or personal

inju sulting om failury re fr re to observe the c rect electrical connection or

pr res.ocedu

ABOUT MICROWAVE COOKING

• Arrange food carefully. Place thickest areas towards outside of the dish.

• Watch the cooking time. Cook for the shortest amount of time indi addcated and re n ded. Food mo as ee se lyvere

overco ed an oke or nite.ok c sm ig

• Cover foods while cooking Check the recipe or cookbook for suggestions, such as paper t els, wax paper, . ow

microwave plastic wrap, or a lid. Covers prevent spattering and help foods to cook evenly.

• Shield with small at pieces of aluminum foil any thin areas f at or poultry to prev o me ent overcooki fore ng be

de ick ok ougnse, th areas are o c ed thor hly.

• Stir foods from outside to center of dish twice k g, e.once or during coo in if possibl

• Turn foods over once during microwaving to speed cooking of such foods as chicken and hamburgers. Large

items like roasts must be turned ove at least once.r

• Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center of the

dish the outsid to e.

• A an e. Remove the food fr e rowave oven and stir, if possible. Cover for the standing time dd st ding tim om th mic

which allows the food to nish cooking without overcooking.

• Che for doneness. Look for gns in a ng that cooking te era res have bee reac d.ck si dic ti mp tu n he

Don ss gns in ude:ene si cl

• Food stea througho , t j at e e.ms ut no ust dg

• Cen t very to .ter bot om of dish is hot the touch

• Poultry thigh joints move easily.

• Meat and poultry show no pinkness.

• F op ue and ak ea ly h a fork.ish is aq es si wit

Cook andware cooking terial ma s

Cookware and other mat ials must t on the turntable. Always use oven mitts or pot holders because cookware er

may co .be me hot

Refer to “Materials you can use” on page 7 and “M r e voi d” on page 7 as a guide, then test before ate ials to b a de

using.

Cookware and Materials Test:

1 Fil a microwave-safe container with 1 cup (250 ml) of cold water, along with the cookware or mat ials in l er

question.

2 Cook on maximum power for one minute. Do not exceed one minute cooking time.

3 Carefull fee the cookwar or mat ial. If the empty cookware or material is warm, do not use it for microwave y l e er

cooking.

Warning

Personal Injury Hazard

Tightly-closed containers could explode. Closed containers should be opened

and plastic pouches should be pie be rced fore cook g.in

This device complies with part 18 of the FCC Rules.

Materi s you n useal ca

Materials to be avoided

MATERIAL REMARKS

Browning dish

Follow the manufacturer’s instructions. The bo om of the browning dish must be at tt

least 3/16-in. (5mm) above the turntable. Incorrect usage may cause the turntable to

break.

Dinnerware Use microwave-safe only. Follow the manufacturer's instructions. Do not use cracked or

chipped dishes.

Glass jars Always remove the lid. Use only to heat food until just warm. Most g ss jars are not heat la

resistant and may break.

Glassware Use heat-resistant oven glassware only. Make sure there is no metallic trim. Do not use

c cked or chipped dishes.ra

Oven cooking bags Follow the m ufacturer’s instructions. Do not close with a metal tie. Make slits to allow an

steam to escape.

Paper plates and

cups

Use for short–term cooking/warming only. Do not leave the oven unattended while

cooking.

Paper towels Use to cover food for rehe ing and absorbing fat. Use with supervision for short-term at

cooking only.

Parchment paper Use as a cover to prevent splattering or a wrap for steaming.

Plastic

Use only f labeled “Microwave Safe.” Follow th manufacturer’s instructions Some i e .

plastic containers soften as the food inside gets hot. “Boiling bags” and tightly closed

plastic bags should be slit, pierced, or vented, as indicated on the package.

Plastic wrap Use microwave-safe only. Use to cover food during cooking to retain moisture. Do not

allow plastic wrap to to h food.uc

Thermometers Use microwave-safe only (such as meat and candy thermometers).

Wax paper Use as a cover to prevent splattering and retain moisture.

MATE AL REMARKSRI

Alu num tray May cause ng. Use a micr ave-safe dish ead.mi arci ow inst

Food carton with

metal h dlean May cause arcing. Use a microwave-safe dish instead.

Metal or metal

trimmed utensils Metal shields the food from microwave energy. The metal trim may cause arcing.

Metal twist ties May ca e ng and could cause a us arci re in the oven.

Paper bags May cause a re in the oven.

Plastic foam Plastic foam may melt or con minate the liquid inside when exposed to high ta

temperature.

Wood Wood will dry out when used in the microwave oven and may split or crack.

Window

Control panel

Safety inter ck lo

system

Vent openings

Waveguide cover

DO NOT MOVE RE

Turntable

Surface lights

Grease lters

BOTTOM VIEW

Features

• S sor cookingen

• 10 variable power levels

• A r k gdd 30 seconds and exp ess coo in

• 1000W of p erow

• Exha fan h two eedsust wit sp

• Task lighting

• Child ock l

• Turntable

• H ventidden

Package co entsnt

• 1.6 cu. ft. over e-r m rowave oven-th ange ic

• Turntable (with ing) r

• Installatio hardwaren

• Greas lters )e (2

• eInstallation Guid

• User Guide

Control panel

# ITEM D RIPTIONESC

1 Light Press to /o the ght de eath ur mic wav turn on  li un rn yo ro e. S “Using the ee

ligh ont” page 1

2 SENSO COOKINGR Dete th humidi eleased by ur oo ing od ad thects e ty r yo c k fo and justs

cooking ba on ty ou f cook g. time sed the pe and am nt of ood in

3 Popcorn Press to oo op n. ee c k p cor S “P corn” on p e 1op ag

4 D rost Pref ess to def rost froz f d. See “Defrosting inen oo your microwave” on page 1

5 Vegetable Press to oo get ble c k ve a s. See “Vegetable” on page 1

6 Display In standby mode, displays the time. In cooking mode, displays cooking time,

w foreight, and other in mation.

7 N ber pad Pre to enter cook t e, defrost time, clock time, a other information.um ss im nd

8 Timer Press this bu on, then enter the time you want to count down. See “U ng tt si

the ki r” page 1tchen time on

9 Clock Press to set heck oc ee etting the ock]” on pag or c the cl k. S “S cl e 13

10 START In standby mode, press this button to begin cooking.

11 Vent Fan Press to turn on/o your vent fan and remove odors from cooking. See

“Using the vent fan” on page 1

12 Bev e Prerag ess to heat be erag a v e. S ee “Be agver e” on page 1

13 Turn b o Prta le on/ ess to ur ab turn yo turnt le on o.or S “Using the turntable” page 1ee on

14 Power Level Press to change ur yo microwave’s p (1 ). “Cooking in your ower level -10 See

microwave” page 1on

15 T Cime ook Press to ter oo ing tim en a c k e.

16 Add 30 sec. While cooking, press this button to add 30 seconds to your cooking time.

17 STOP L R/C EA Press to stop the oo ing es c k proc s. Pre c cook ss again to can el the ing

operation.

Installing the turntable

1 Place the turntable ring in the round depression in the bottom of the microwave oven so that it turns freely.

2 Place the glass turntable (at side up) on the turntable ring so that the hub engages the turntable shaft in the

bottom of the oven. The glass turntable should not turn freely when it is correctly installed.

Tips for the best results using your Microwave

Storage temperature

Foods taken from the freezer or refrigerator take longer to cook than the same foods would at room

temperature.

Size

Small pieces of food cook faster than large ones. Pieces similar in size and shape will cook more

evenly when cooked together. For more even results, reduce the power levels when cooking large

pieces of food.

Natural moisture

Very moist foods cook more evenly because microwave energy heats water molecules very e-

ciently.

Stirring

Stir foods such as casseroles and vegetables from the outside to the center to distribute the heat

more evenly. This will allow the food to cook faster. Constant stirring is not necessary.

Turn over items

Turn over foods such as pork chops, roasts, or whole cauliower halfway through the cook time. This

will help to expose all sides equally to microwave energy.

Food placement

Place delicate areas of food items, such as asparagus tips, toward the center of the turntable tray.

Food arrangement

Arrange unevenly shaped foods, such as chicken pieces or salmon, with the thicker or meatier parts

toward the outside of the turntable tray.

Let the food stand

After removing the food from the microwave, cover the food with foil or a casserole lid and let it

stand to nish cooking. This will help the food nish in the center and avoids overcooking the outer

edges. The length of stand time depends on the density and surface area of the food items.

Notes • Never place the glass tray upside down. The gl tray ver re cted.ass should ne be stri

• Both the gla tray and rntable ng mu always be ed during ooking.ss tu ri st us c

• Always place all food and containers of food on the glass tray for cooking.

• If the a tray or gl ss tur ring cksntab le cra or breaks, c t yo near aut rized on act ur est ho

service center.

Hub (underside)

Glas rnt bls tu a e

Turntable ring

Turntable s ftha

Wrapping in paper towels or waxed paper

Sandwiches and many other food types containing pre baked bread should be

wrapped prior to placing in the microwave to help prevent the food items from drying

out while heating.

Cooking in your microwave

1Press , then use the number pad to enter the cooking time that you want.Time Cook

2 (Optional) Press Power Level, then enter the power level that you want (1-10).

3 Press Start to begin heating.

Note: For example, to enter 3 minutes and 15 seconds, press , , and then .3 1 5

• By default, your microwave cooks at 100% power.

• Press Power Level while cooking to check the power level.

POWER

LEVEL OUTPU MMENDED WHEN..T RECO .

10 100%

• Boil g ter.in wa

• C k f.oo ing ground bee

• Mak g candy.in

• Cooking fresh fruits and vegetables.

• C k sh a po ry.oo ing nd ult

• Pre i browni .heat ng ng dish

• Reheatin beverages.g

• Cooking bacon slices.

9 90% • Reheating meat slices quickly.

• S ns, c ry, gr pp s.autéing onio ele and een pe er

8 80% • A re at g.ll he in

• Cooking scrambled eggs.

7 70%

• Cooking breads and cereal products.

• Cooking cheese dishes and veal.

• C k ca s, ns, ow es kes.oo ing ke mu br ni and cupca

6 60% • Cooking pasta.

5 50%

• C king mea and whole poultry.oo ts

• C k cu d.oo ing star

• Cooking spare ribs, rib roast, and sirloin roast.

4 40% • C k less cu .oo ing tender ts of meat

• Rehea froz ckag f s.ting en pa ed ood

3 30%

• Tha at, poultry, a afood.wing me nd se

• C k sm l qu s of f d.oo ing al antitie oo

• Finish cooking casseroles, stew, and some sauces.

2 20% • Softening butter and cream cheese.

• H ll nts food.eating sma amou of

1 10% • Softeni ice cr .ng eam

• R yeast do .aising ugh

Note

Cooking with multiple cooking stages

For best results, some microwave recipes call for dierent power levels or dierent lengths of time for

cooking. Your microwave may be set to change from one stage to another automatically (two stages

maximum).

1 Press Time Cook, then use the number pad to enter the cooking time that you want for the rst stage.

2Pr ess Power Level, then enter the powe lev that you ant (1 0) fo the  e. The power level (PL) r el w -1 r rst stag is

shown on the display.

3Pr ess Tim Cooke , to en ththen use the number pad ter

4Pr ess Power Level, then enter the powe lev that you ant (1 0) fo the seco age. The power eve (PL) r el w -1 r nd st l l is

shown on the display.

5Pr to gin heating. When the rowave done, bee and ows on the lay.ess Start be mic is it ps sh “END” disp

Setting the clock

1Pr . ess Clock

2Use the number pad to enter the current time (1:00–12:59), then press to con the ting.Start rm set

Using the Timer

1In dby e, press stan mod Timer.

2Use the number pad to enter the time, then press . Wh re yo r ave ps.Start en the time aches 0, ur mic ow bee

Cooking quickly

• Press a number on the number pad to n rt k g. For ex e, to for two tes, pr .insta tly sta coo in ampl cook minu ess 2

• From by, pr to instantly cook for 30 seconds.stand ess Add 30 sec.

• To rea remen xc auto co and defros , pr repeatedly.inc se the time in 30 second inc ts (e ept ok t) ess A c. dd 30 se

Note Press k k g.Clock to chec the time while coo in

Note You can use the timer while the microwave is cooking.

Note You can not quick start when using the defrost feature.

Note

For example, to enter 3 minutes and 15 seconds, press

Defrosting in your microwave

1 Press repeatedly to select “MEAT,” “POULTRY,” or “FISH.”Defrost

2 Press START.

3 Use the number pad to enter the weight of the item to be defrosted (in pounds). For example, 10 = 1.0 lbs.

4 Pr s es START to art r g. The re k is st def ostin maining coo ing time displayed. Your r ave may mic ow beep periodically

re you to food. mind turn the Press START to continue.

Tips for defrosting meat

For the best results, use these suggestions when defrosting meat:

Cooking with the sensor

Sensor cooking detects the humidity released by your cooking food and adjusts the cooking time based on the type

and amount of food cooking.

• Press Reheat START, then press . Your microwave automatically sets the cook time.

When using sensor cooking:

• : Add 2-3 tablespoons of liquid, cover with a lid or vented plastic wrap. Stir when instructed from theCasseroles

display.

• : Place the contents into a microwave-safe dish and cover with a loose-tting lid or vented plasticCanned foods

wrap. Let it stand a few minutes before serving.

• : Arrange food on the plate. Cover with a loose-tting lid or vented plastic wrap. Let it stand a fewPlates of food

minutes before serving.

Note

You may enter any we ht from 0.1 to 6.0 lbs. ig

Tips

For re s:best sult

• Use defrost onl for raw food items.y

• D ro gives re yo fo rect ef sting best sults when ur od is taken di lyfr fr zer. om the ee If

th od frige -fe fo has been stored in a re rator reezer at do not n n a th es mai tai

te a re of 5°F mper tu (-15°C) or b w, always program a l er food we ht or l er elo ow ig ow

co to prevent cooking the food.ok time

• Ente a re ced we ht e fr en fo has been o e the freezer fo re r du ig if th oz od utsid r mo

than 20 minu tes.

• The shape of the food package alters the defrosting time. For example, a shallow,

rect fo k r r kly a p of food.angular od pac age will def ost mo e quic than dee block

• Separate pieces as they begin to defrost.

MEAT NORMAL

WEIGHT COOK TIME

Roast beef or

pork

2.5 to 6 lbs.

(40 to 96 oz.)

• P fa de dow laced t-si n.

• Aft ea e, fo ov any rm port er ch stag turn the od er and shield wa ions

with narrow strips of aluminum foil.

• Let stand, covered for 15-30 minutes.

Steaks, chops, or

sh

0.5 to 3 lbs.

(8 to 48 oz.)

• After each stage, rearr ge the food. If there are any warm or thawed an

po tions of oo shie them ith rr pie uminumr f d, ld w na ow at ces of al foil.

• R ove any p c f are n r d. em ie es of ood that early def oste

• Let stand, covered for about 5 to 10 minutes.

Ground meat 0.5 to 3 lbs.

(8 to 48 oz.)

• After each stage, remove any pieces of food that are nearly defrosted.

• Let stand, covered with foil for 5 to 10 minutes.

Whole chi ke c n 2.5 to 6 lbs.

(40 to 96 oz.)

• R ove gi fore fr ry. em blets be eezing poult

• S rt de h do ta frosting wit the breast side wn.

• Aft e, rn the ch over the rst stag tu icken er nd ield warm a sh any

po tions with na uminumr rrow strips of al foil. Af seco st e, ter the nd ag

again shi ld rm po tions with na uminum e any wa r rrow strips of al foil.

• Let stand, covered, for 30 to 60 min es in the refrigerator.ut

Chicken piece s 0.5 to 3 lbs.

(8 to 48 oz.)

• Aft ea e, r rra rer ch stag ea nge or emo pie esve any c of f are ood that

nearly defrosted.

• Let stand for 10-20 minutes.

Pizza

The pizza setting cooks from one to two slices (6- 8 oz.) of pizza automatically.

• Press , then press Pizza START.

Potato

The potato setting cooks from two to four potatoes automatically.

1 Poke holes in your potatoes skin 5-6 times with a fork. Do not cover your potatoes.

2 Press Potato, then press START.

3 Let the potatoes stand for about ve minutes after the microwave has nished to complete

cooking.

Frozen dinner

The frozen dinner setting is designed for one frozen entree or frozen convenience foods (such as

frozen dinners) from 10-20 oz.

• Press Frozen Dinner, then press START.

When cooking frozen dinners:

• Read the instructions on your frozen food for best results, if available.

• Make sure that moisture can escape from the packaging. All frozen dinner instructions should

specify that you

poke holes in the plastic covering before cooking.

• Be careful when removing the plastic covering. Remove the side facing away from you to avoid

steam burns.

Dinner plate

The dinner plate setting is designed for one to two plates.

• Press , then press Dinner Plate START.

Rice

Th ce se ing co one to two ps of ce automa all arting from room te era re).e ri tt oks cu ri tic y (st mp tu

• Pre ss Rice, pr then ess START.

Vegetables

The vegetable sensor feature cooks from one to four cups of fresh vegetables (when starting

at room temperature).

1 Press Vegetable repeatedly to select the number of cups:

2Press START.

Note If ad ti a time need nu o ok manu ly. di on l is ed, conti e t co al

SERV S PRESS VING EGETABLE BUT ON.. T .

ecnOpuc 1

2 cups 2 times

3 cups 3 times

4 cups 4 times

Cleaning and maintaining your microwave

Cleaning the outside of your microwave

Exterior

The outside surface is pre-coated steel and plastic. Clean the outside with mild soap and water, then rinse and dry

with a soft cloth. Do not use any type of household or abrasive cleaner.

Door

Wipe the window on both sides with a damp cloth to remove any spills or spatters. Metal parts will be easier to

maintain if wiped frequently with a damp cloth. Avoid the use of spray and other harsh cleaners as they may stain,

streak, or dull the door surface.

Control panel

If the control panel is dirty, open the microwave door before cleaning. Wipe the panel with a cloth dampened

slightly with water only. Dry with a soft cloth. Do not scrub or use any sort of chemical cleaners. Close the door and

press to clear any buttons you may have pressed.STOP/CLEAR

Cleaning the inside of your microwave

Interior

Wipe with a soft cloth and warm water. Do not use abrasive or harsh cleaners or scouring pads. For baked-on food,

use baking soda or a mild soap, then rinse thoroughly with hot water.

To help loosen baked-on food particles or liquids, heat two cups of water (add lemon juice if you want to keep your

microwave fresh smelling) in a four-cup measuring cup at high power for ve minutes or until boiling. Let it cool in

the microwave, then wipe the interior with a soft cloth.

Waveguide cover

The waveguide cover is located on the right wall inside your microwave. Keep the waveguide cover clean to assure

good microwave performance. Carefully wipe with a damp cloth any food spatters from the surface of the cover

immediately after they occur. Built-up splashes may overheat and cause smoke or possibly catch re. DO NOT

REMOVE THE VEGUIDE COVER.WA

Removing odors

Occasionally, a cooking odor may remain in the microwave. To remove, combine one cup water, lemon juice, and

several whole cloves in a two-cup glass measuring cup. Boil for several minutes at high power, then let it cool in the

microwave. Wipe the interior with a s t cloth.of

Turntable and turntable support

Remove the turntable and turntable support and wash them in mild, sudsy water. For stubborn stains, use a mild

cleanser and non-abrasive scouring sponge. You can also wash them in the top rack of a dishwasher.

The turntable motor shaft is not sealed, so excess water or spills should be wiped up immediately.

Cleaning and replacing the lters

Cleaning the exhaust lters

The exhaust lters should be removed and cleaned about once a month.

CAUTION Do not operate the oven hood without the lters properly in place.

Termékspecifikációk

Márka:	XO
Kategória:	Magnetron
Modell:	OTR30BS

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