Használati útmutató Maytag MGS8800FZ

Maytag sütő MGS8800FZ

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Oldal 1/55
SLIDE-IN GAS RANGES OWNER’S MANUAL
CUISINIÈRES À GAZ ENCASTRÉES MANUEL DU
PROPRIÉTAIRE
Table of Contents/Table des matières
RANGE SAFETY..............................................................2
Range Safety................................................................2
RANGE MAINTENANCE AND CARE...................................6
General Cleaning...........................................................6
Clean Cycle..................................................................7
INSTALLATION INSTRUCTIONS ........................................8
REQUIREMENTS .............................................................8
Tools and Parts .............................................................8
Location Requirements ...................................................9
Electrical Requirements ................................................ 11
Gas Supply Requirements ............................................. 11
INSTALLATION ............................................................. 12
Unpack Range ............................................................ 12
Install Anti-Tip Bracket .................................................. 13
Adjust Leveling Legs .................................................... 14
Level Range ............................................................... 14
Make Gas Connection .................................................. 14
Verify Anti-Tip Bracket Is Installed and Engaged ................. 16
Electronic Ignition System.............................................. 17
Remove/Replace Drawer (On some models) ..................... 17
Oven Door.................................................................. 18
Complete Installation .................................................... 18
GAS CONVERSIONS...................................................... 19
Propane Gas Conversion .............................................. 19
Natural Gas Conversion ................................................ 22
Adjust Flame Height ..................................................... 25
Moving the Range........................................................ 27
SÉCURITÉ DE LA CUISINIÈRE ........................................ 28
Sécurité de la cuisinière ................................................ 28
ENTRETIEN ET RÉPARATION DE LA CUISINIÈRE.............. 32
Nettoyage général........................................................ 32
Programme de nettoyage .............................................. 33
INSTRUCTIONS D’INSTALLATION ................................... 34
EXIGENCE ................................................................... 34
Outils et pièces............................................................ 34
Exigences d'emplacement ............................................. 35
Spécifications électriques .............................................. 37
Spécifications de l’alimentation en gaz ............................. 37
INSTALLATION ............................................................. 38
Déballage de la cuisinière.............................................. 38
Installation de la bride antibasculement ............................ 39
Réglage des pieds de nivellement ................................... 40
Réglage de l’aplomb de la cuisinière ................................ 40
Raccordement au gaz................................................... 40
Vérifier que la bride antibasculement est bien installée et
engagée .................................................................... 42
Système d’allumage électronique .................................... 43
Dépose et réinstallation du tiroir (Sur certains modèles) ....... 44
Porte du four............................................................... 45
Achever l’installation..................................................... 45
CONVERSIONS POUR CHANGEMENT DE GAZ ................. 46
Conversion pour l’alimentation au propane ........................ 46
Conversion pour l’alimentation au gaz naturel .................... 50
Réglage de la taille des flammes ..................................... 53
Déplacement de la cuisinière.......................................... 55
W11426594B
IMPORTANT:
Installer: Leave installation instructions with the homeowner.
Homeowner: Keep installation instructions for future reference.
IMPORTANT :
Installateur : Remettre les instructions d’installation au propriétaire
Propriétaire : Conserver les instructions d’installation pour référenc ultérieuree .
2
RANGE SAFETY
WARNING: If the information in these instructions is not followed exactly, a fire or
explosion may result causing property damage, personal injury or death.
−Do not store gasoline or other flammable vapors and liquids in the vicinity of this or any
other appliance.
−WHAT TO DO IF YOU SMELL GAS
•Do not try to light any appliance.
•Do not touch any electrical switch.
•Do not use any phone in your building.
•Immediately call your gas supplier from a neighbor’s phone. Follow the gas suppliers
instructions.
•If you cannot reach your gas supplier, call the fire department.
−Installation and service must be performed by a qualified installer, service agency or the
gas supplier.
WARNING:
Never Operate the Top Surface Cooking Section of this Appliance Unattended
•Failure to follow this warning statement could result in fire, explosion, or burn hazard that
could cause property damage, personal injury, or death.
•If a fire should occur, keep away from the appliance and immediately call your fire
department.
DO NOT ATTEMPT TO EXTINGUISH AN OIL/GREASE FIRE WITH WATER.
The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without the
anti-tip bracket fastened down properly.
WARNING
Tip Over Hazard
A child or adult can tip the range and be killed.
Install anti-tip bracket to floor or wall per installation instructions.
Slide range back so rear range foot is engaged in the slot of the anti-tip bracket.
Re-engage anti-tip bracket if range is moved.
Do not operate range without anti-tip bracket installed and engaged.
Failure to follow these instructions can result in death or serious burns to children and adults.
To verify the anti-tip bracket is properly installed and engaged:
•Slide range forward.
•Look for the anti-tip bracket securely attached to floor or wall.
•Slide range back so rear range foot is under the anti-tip bracket.
•See Installation Instructions for details.
3
WARNING: Gas leaks cannot always be detected by smell.
Gas suppliers recommend that you use a gas detector approved by UL or CSA.
For more information, contact your gas supplier.
If a gas leak is detected, follow the “What to do if you smell gas” instructions.
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.” These
words mean:
DANGER You can be killed or seriously injured if you don't
immediately follow instructions.
WARNING You can be killed or seriously injured if you don’t follow
instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
IMPORTANT: Do not install a ventilation system that blows air downward toward this gas cooking appliance. This type of ventilation
system may cause ignition and combustion problems with this gas cooking appliance resulting in personal injury or unintended
operation.
In the State of Massachusetts, the following installation instructions apply:
�Installation and repairs must be performed by a qualified or licensed contractor, plumber, or gas fitter qualified or licensed by the
State of Massachusetts.
�Acceptable Shut-off Devices: Gas Cocks and Ball Valves installed for use shall be listed.
�A flexible gas connector, when used, must not exceed 4 feet (121.9 cm).
4
IMPORTANT SAFETY INSTRUCTIONS
WARNING: To reduce the risk of fire, electric shock, or injury to persons when using the appliance, follow basic precautions,
including the following:
�WARNING: TO REDUCE THE RISK OF TIPPING OF
THE RANGE, THE RANGE MUST BE SECURED BY
PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK
IF THE DEVICES ARE INSTALLED PROPERLY, SLIDE
RANGE FORWARD, LOOK FOR ANTI-TIP BRACKET
SECURELY ATTACHED TO FLOOR OR WALL, AND
SLIDE RANGE BACK SO REAR RANGE FOOT IS
UNDER ANTI-TIP BRACKET.
WARNING
NEVER use this appliance as a space heater to heat or warm
the room. Doing so may result in carbon monoxide poisoning
and overheating of the oven.
WARNING
NEVER cover any slots, holes or passages in the oven
bottom or cover an entire rack with materials such as
aluminum foil. Doing so blocks air flow through the oven and
may cause carbon monoxide poisoning. Aluminum foil linings
may also trap heat, causing a fire hazard.
�CAUTION: Do not store items of interest to children in
cabinets above an appliance or on the backguard of an
appliance - children climbing on the appliance to reach
items could be seriously injured.
�Do Not Leave Children Alone - Children should not be left
alone or unattended in area where appliance is in use.
They should never be allowed to sit or stand on any part of
the appliance.
�Wear Proper Apparel – Loose-fitting or hanging garments
should never be worn while using the appliance.
�User Servicing – Do not repair or replace any part of the
appliance unless specifically recommended in the manual.
All other servicing should be referred to a qualified
technician.
�Storage in or on Appliance – Flammable materials should
not be stored in an oven or near surface units.
�This appliance is not intended for storage.
�Do Not Use Water on Grease Fires – Smother fire or flame
or use dry chemical or foam-type extinguisher.
�Use Only Dry Potholders – Moist or damp potholders on hot
surfaces may result in burns from steam. Do not let
potholder touch hot surface units. Do not use a towel or
other bulky cloth.
�Never Leave Surface Units Unattended at High Heat
Settings – Boilover causes smoking and greasy spillovers
that may ignite.
�Glazed Cooking Utensils – Only certain types of glass,
glass/ceramic, ceramic, earthenware, or other glazed
utensils are suitable for range-top service without breaking
due to the sudden change in temperature.
�Utensil Handles Should Be Turned Inward and Not Extend
Over Adjacent Surface Units – To reduce the risk of burns,
ignition of flammable materials, and spillage due to
unintentional contact with the utensil, the handle of a utensil
should be positioned so that it is turned inward, and does
not extend over adjacent surface units.
�Disconnect power before servicing.
�This appliance is equipped with a three-prong grounding
plug for your protection against shock hazard and should
be plugged directly into a properly grounded receptacle. Do
not cut or remove the grounding prong from this plug.
�Proper Installation - The appliance, when installed, must be
electrically grounded in accordance with local codes, or in
the absence of local codes, with the National Electrical
Code, ANSI/NFPA 70 Canadian Electrical Code,or the
CSA C22.1-02. In Canada, the appliance must be
electrically grounded in accordance with Canadian
Electrical Code. Be sure your appliance is properly installed
and grounded by a qualified technician.
�Injuries may result from the misuse of appliance doors or
drawers such as stepping, leaning, or sitting on the doors or
drawers.
�Maintenance – Keep range area clear and free from
combustible materials, gasoline, and other flammable
vapors and liquids.
�Top burner flame size should be adjusted so it does not
extend beyond the edge of the cooking utensil. This
instruction is based on safety considerations.
�Do not use replacement parts that have not been
recommended by the manufacturer (e.g. parts made at
home using a 3D printer).
�Clean Cooktop With Caution – If a wet sponge or cloth is
used to wipe spills on a hot cooking area, be careful to
avoid steam burn. Some cleaners can produce noxious
fumes if applied to a hot surface.
�Use Care When Opening Door – Let hot air or steam
escape before removing or replacing food.
�Do Not Heat Unopened Food Containers – Build-up of
pressure may cause container to burst and result in injury.
�Keep Oven Vent Ducts Unobstructed.
�DO NOT TOUCH HEATING ELEMENTS OR INTERIOR
SURFACES OF OVEN – Heating elements may be hot
even though they are dark in color. Interior surfaces of an
oven become hot enough to cause burns. During and after
use, do not touch, or let clothing or other flammable
materials contact heating elements or interior surfaces of
oven until they have had sufficient time to cool. Other
surfaces of the appliance may become hot enough to cause
burns – among these surfaces are oven vent openings and
surfaces near these openings, oven doors, and windows of
oven doors.
SAVE THESE INSTRUCTIONS

Termékspecifikációk

Márka: Maytag
Kategória: sütő
Modell: MGS8800FZ

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