Használati útmutató Daewoo KOR 63 MDC
Olvassa el alább 📖 a magyar nyelvű használati útmutatót Daewoo KOR 63 MDC (3 oldal) a Magnetron kategóriában. Ezt az útmutatót 2 ember találta hasznosnak és 2 felhasználó értékelte átlagosan 4.5 csillagra
Oldal 1/3
VVIISSIIOONN CCRREEAATTIIVVEE,, IINNCC..
중구 남대문로 5가 526
대우재단빌딩 16층
ABOUT THIS MANUAL
ABOUT THIS MANUAL
담 당 김태화님
공장모델 KOR-63MC5S15(영)-B4
BUYER DESUK (운영메뉴얼)
BUYER모델
KOR-63MDC / KOR-63MDCSL
브랜드 대우
1차
2차
일정
3차
4차
제 판 한( ) 인인쇄쇄영영문문화화사사
규격
MEMO 접수:2004.3.2
04.3.2-신규페이지 총2페이지
04.5.28-2페이지 수정
연연락락처처
VVIISSIIOONN담담당당전지현
TEL: 757-9340 FAX: 774-1039
(a) Do not attempt to operate this oven with the door
open since open-door operation can result in
harmful exposure to microwave energy. It is
important not to defeat or tamper with the safety
interlocks.
(b) Do not place any object between the oven front face
and the door or allow soil or cleaner residue to
accumulate on sealing surfaces.
(c) WARNING : If the door or door seals are damaged,
the oven must not be operated until it has been
repaired by a competent person : (1) door (bent), (2)
hinges and latches(broken or loosened), (3) door
seals and sealing surfaces.
(d) WARNING : It is hazardous for anyone other than a
competent person to carry out a service or repair
operation which involves the removal of any cover
which gives protection against exposure to
microwave energy.
(e) WARNING : Liquids or other foods must not be
heated in sealed containers since they are liable to
explode.
(f) WARNING : Only allow children to use the oven
without supervision when adequate instructions
have been given so that the child is able to use the
oven in a safe way and understands the hazards of
improper use.
EARTHING
INSTRUCTIONS
This appliance must be earthed. In the event of an
electrical short circuit, earthing reduces the risk of
electric shock by providing an escape wire for the
electric current.
This appliance is equipped with a cord having a
earthing wire with a earthing plug.
The plug must be plugged into an outlet that is properly
installed and earthed.
PRECAUTIONS TO
AVOID POSSIBLE
EXPOSURE TO
EXCESSIVE
MICROWAVE ENERGY
MICROWAVE OVEN KOR-63MDC / KOR-63MDCSL OPERATING INSTRUCTIONS.
Before operating this oven, please read these instructions completely.
WARNING
Improper use of the earthing plug can result in a risk of
electric shock.
Consult a qualified electrician or serviceman if the
earthing instructions are not completely understood, or
if doubt exists as to whether the appliance is properly
earthed. If it is necessary to use an extension cord, use
only a 3-wire extension cord that has a 3-blade earthing
plug, and a 3-slot receptacle that will accept the plug on
the appliance. The marked rating of the extension cord
should be equal to or greater than the electrical rating
of the appliance.
IMPORTANT
The wires in this mains lead are coloured in accordance
with the following code.
Green-and-yellow : Earth
Blue : Neutral
Brown : Live
As the colours of the wires in the mains lead of this
appliance may not correspond with the coloured
markings identifying the terminals in your plug, proceed
as follows: The wire which is coloured green-and-yellow
must be connected to the terminal in the plug which is
marked with the letter ‘E’ or by the earth symbol or
green-and-yellow.
The wire which is coloured blue must be connected to
the terminal which is marked with the letter ‘N’ or
coloured black. The wire which is colured brown must
be connected to the terminal which is marked with the
letter ‘L’ or coloured red.
WARNING: This appliance must be earthed.
INSTALLATION
1. Steady, flat location
This oven should be set on a steady, flat surface.
This oven is designed for counter top use only.
2. Leave space behind and side
All air vents should be kept a clearance. If all vents
are covered during operation, the oven may overheat
and, eventually, oven failure.
3. Away from radio and TV sets
Poor television reception and radio interference may
result if the oven is located close to a TV, Radio
antenna, feeder and so on. Position the oven as far
from them as possible.
4. Away from heating appliance and water taps
Keep the oven away from hot air, steam or splash
when choosing a place to position it, or the insulation
might be adversely affected and breakdowns occur.
5. Power supply
• Check your local power source. This oven requires
a current of approximately 6 amperes, 230V~ 50Hz.
• Power supply cord is about 0.8 meters long.
• The voltage used must be the same as specified on
this oven. Using a higher voltage may result in a fire
or other accident causing oven damage. Using low
voltage will cause slow cooking. We are not
responsible for damage resulting from use of this
oven with a voltage of ampere fuse other than
those specified.
• If the supply cord is damaged. It must be replaced
by the manufacturer or its service agent or similarly
qualified person in order to avoid a hazard.
6. Examine the oven after unpacking for any
damage such as:
A misaligned door, broken door, a dent in cavity. If
any of the above are visible, DO NOT INSTALL, and
notify dealer immediately.
7. Do not operate the oven if it is colder than room
termperature.
(This may occur during delivery in cold weather.)
Allow the oven to become room temperature before
operating.
8. The minimum height of free space necessary
above the top surface of the oven is 100mm.
CARE OF YOUR MICROWAVE
OVEN
1. Turn the oven off before cleaning.
2. Keep the inside of the oven clean. When food
spatters or spilled liquids adhere to oven walls, wipe
with a damp cloth. Mild detergent may be used if the
oven gets very dirty. The use of harsh detergent or
abrasives is not recommended.
3. The outside oven surface should be cleaned with
soap and water, rinsed and dried with a soft cloth.
To prevent damage to the operating parts inside the
oven, water should not be allowed to seep into the
ventilation openings.
4. If the Control Panel becomes wet, clean with a soft,
dry cloth. Do not use harsh detergents or abrasives
on Control Panel.
5. If steam accumulates inside or around the outside of
the oven door, wipe with a soft cloth.
This may occur when the microwave oven is
operated under high humidity conditions and in no
way indicates malfunction of the unit.
6. It is occasionally necessary to remove the glass tray
for cleaning. Wash the tray in warm sudsy water or in
a dishwasher.
7. Oven cavity floor should be cleaned regularly to
avoid excessive noise. Simply wipe the bottom
surface of the oven with mild detergent water or
window cleaner and dry.
WARNING - If you see arcing, press STOP/CLEAR pad
and correct the problem.
Arcing is the microwave term for sparks in the oven.
Arcing is caused by :
a) Metal or foil touching the side of the oven.
b) Foil not molded to food (upturned edges act like
antennas).
c) Metal such as twist-ties, poultry pins, or gold rimmed
dishes in the microwave.
d) Recycled paper towels containing small metal pieces
being used in the microwave.
WARNING:
To prevent fire, burns, electric shock and other
warnings:
Listed below are, as with all appliances, certain rules to
follow and safeguards to assure high performance from
this oven:
IMPORTANT SAFETY
INSTRUCTIONS
1. Do not use the oven for any reason other than food
preparation, such as for drying clothes, paper, or any
other nonfood items or for sterilizing purposes.
2. Do not use the oven when empty, this could damage
the oven.
3. Do not use the oven cavity for any type of storage,
such as papers, cookbook, cookware, etc.
4. Do not operate the oven without the glass tray in
place. Be sure it is properly sitting on the rotating
base.
5. Make sure you remove caps or lids prior to cooking
when you cook food sealed in bottles.
6. Do not put foreign material between the oven surface
and door. It could result in excessive leakage of
microwave energy.
7. Do not use recycled paper products for cooking.
They may contain impurities which could cause
sparks and/or fires when used during cooking.
8. Do not pop popcorn unless popped in a microwave
approved popcorn popper or unless it's commercially
packaged and recommended especially for
microwave ovens. Microwave popped corn produces
a lower yield than conventional popping; there will be
a number of unpopped kernels. Do not use oil unless
specified by the manufacturer.
9. Do not cook any food surrounded by a membrane,
such as egg yolks, potatoes, chicken livers, etc.,
without first piercing them several times with a fork.
10. Do not pop popcorn longer than the manufacturer's
directions. (popping time is generally below 3
minutes). Longer cooking does not yield more
popped corn, it can cause scorchings and fire.
Also, the cooking tray can become too hot to
handle or may break.
11. If smoke is observed, switch off or unplug the
appliance and keep the door closed in order to stifle
any flames.
12. When heating food in plastic or paper containers,
keep an eye on the oven due to the possibility of
ignition.
13. The contents of feeding bottles and baby food jars
shall be stirred or shaken and the temperature
checked before consumption, in order to avoid
burns.
14. Always test the temperature of food or drink which
has been heated in a microwave oven before you
give it to somebody, especially to children or elderly
people. This is important because things which
have been heated in a microwave oven carry on
getting hotter even though the microwave oven
cooking has stopped.
15. Eggs in their shell and whole hard-boiled eggs
should not be heated in microwave ovens since
they may explode, even after microwave heating
has ended;
16. Keep the waveguide cover clean at all times. Wipe
the oven interior with a soft damp cloth after each
use. If you leave grease or fat anywhere in the
cavity it may overheat, smoke or even catch fire
when next using the oven.
17. Never heat oil or fat for deep frying as you cannot
control the temperature and doing so may lead to
overheating and fire.
18. Microwave heating of beverages can result in
delayed eruptive boiling, therefore care must be
taken when handling the container.
19. Do not operate the oven when empty or with an
empty utensil to avoid damage to the oven and
danger of fire.
Utensils should be checked to ensure that they are
suitable for use in microwave ovens.
UTENSIL TEST
Place the utensil in question next to a glass measure
filled with water, in the microwave oven. Microwave at
high power for 1-2 minutes. If the water heats up, but
the utensil remains cool, the utensil is microwave-safe.
However if the utensil becomes warm, microwaves are
being absorbed by the utensil and it should not be in
the microwave oven. You probably have many items on
hand in your kitchen right now that can be used as
cooking equipment in your microwave oven. Read
through the following checklist.
SAVE THESE
INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTION
Never operate the oven when it is empty or
without the glass turntable.
COOKING GUIDE
COOKING UTENSILS
Recommended Use
Glass and glass - ceramic bowls and dishes -Use
for heating or cooking.
Microwave browning dish - Use to brown the exterior
of small items such as steaks, chops, or pancakes.
Follow the directions provided with you browning dish.
Microwaveable plastic wrap - Use to retain steam.
Leave a small opening for some steam to escape and
avoid placing it directly on the food.
Wax paper - Use as a cover to prevent spattering.
Paper towels, paper plates napkins and cups - Use
for short term heating and covering; they absorb excess
moisture and prevent spattering. Always attend the
oven closely. Only use to absorb fat and moisture when
warming food. Pay special attention as over-heating
may cause a fire in your oven. Do not use re-cycled
paper products, e.g. kitchen roll unless they say they
are specifically designed for use in a microwave oven.
These products contain impurities which may cause
sparks and/or fires when used.
Thermometers - Use only those labeled "Microwave
Safe" and follow all directions. Check the food in
several places. Conventional thermometers may be
used once the food has been removed from the oven.
Microwave cling film, microwave roasting bags -
Microwave cling film and bags must be vented for
steam to escape, pierce in 4~5 places. Do not use
plastic or metal ties as they may melt or catch fire due
to electrical ‘arcing’.
Limited Use
Aluminum foil - Use narrow strips of foil to prevent
overcooking of exposed areas. Using too much toil can
damage your oven, so be careful.
Ceramic, porcelain, and stoneware - Use these if
they are labeled "Microwave Safe". If they are not
labeled, test them to make sure they can be used
safely. Never use dishes with metallic trim.
Plastic - Use only if labeled "Microwave Safe". Other
plastics can melt.
Thin plastic, paper, straw and wooden containers -
Always attend the oven closely. Look at the oven from
time to time when cooking or reheating food in
disposable containers of plastic, paper or other
combustible material. Only use for warming food. Pay
special attention as overheating may cause a fire in
your oven.
Not Recommended
Glass jars and bottles - Regular glass is too thin to be
used in a microwave, and can shatter.
Paper bags - These are a fire hazard, except for
popcorn bags that are designed for microwave use.
Styrofoam plates and cups - These can melt and
leave an unhealthy residue on food.
Plastic storage and food containers - Containers
such as margarine tubs can melt in the microwave.
Metal utensils - These can damage your oven.
Remove all metal before cooking.
This section includes useful information about oven
operation.
1. Plug power supply cord into 230V AC 50Hz power
outlet.
2. After placing the food in a suitable container, open
the oven door and put it on the glass tray. The glass
tray must always be in place during cooking.
3. Shut the door. Make sure that it is firmly closed.
When the oven door is closed, the light turns off. The
oven door can be opened at any time during
operation by pressing the door release button on the
control panel. The oven will automatically shut off.
When the STOP/CLEAR is pressed during the oven
operation, the oven stops cooking and all information
retained. To erase all information, press the
STOP/CLEAR once more. If the START is pressed
and the oven does not operate, check the area
between the door and door seal for obstructions and
make sure the door is closed securely. The oven will
not start cooking until the door is completely closed
or the program has been reset. Make sure the oven
is properly installed and plugged into the electrical
outlet.
1. Press POWER button once.
<The DEF. indicator lights.>
2. Press TIME button for the desired defrosting time.
<The indicator will be piled up as you pressed.>
3. Press START button.
Note : Your oven can be programmed for 30 minutes.
When you pressed START button, the indicator
starts blinking to show you how much defrosting
time is left in DEFROST mode. During the
defrosting process the oven will beep to remind
you to check the food.
Shield warm areas with small pieces of foil it
necessary. The oven will beep, open the door, turn
the frozen food over and close the door, press the
START/SPEEDY COOK button.
1. Press POWER button. (Select the desired power
level. The oven automatically cooks on full power
unless set to a lower power level.)
<The indicator of power level you selected lights.>
2. Press TIME button for the cooking time.
<The indicator will be piled up as you pressed.>
3. Press START button.
Note : Your oven can be programmed for 30 minutes.
Using lower power levels increases the cooking time
which is recommended for foods such
as cheese, milk and slow cooking of meats.
When you pressed START button, the indicator starts
blinking to show you how much cooking time left.
SPEEDY COOK allows you to reheat for 20 seconds at
100% (full power) by simply. By repeatedly, you can
also extend reheating time to 3 minutes.
1. Touch SPEEDY COOK pad.
<When you press SPEEDY COOK, the 20" indicator
lights, and the oven starts reheating>
The safety lock prevents unwanted oven operation
such as by small children. To set, press and hold
STOP/CLEAR for 3 seconds. The LOCK indicator lights
and a beep sounds. To cancel, press and hold
STOP/CLEAR for 3 seconds.
To set, press and hold POWER for 3 seconds, and
display will turn off. If you touch any buttons, the
indicator will light and the oven will operate normally. If
you don’t press any buttons within 10 seconds, display
will turn off and POWER SAVE MODE will be activated
automatically. To cancel, press and hold POWER for 3
seconds, when the display is on. The power save mode
will be canceled and a beep sounds. The oven is again
available for normal use.
1. Press STOP/CLEAR button.
• You can restart the oven by pressing START button.
• Press STOP/CLEAR button once more to erase all
instructions.
• You must enter in new instructions.
2. Open the door.
• You can restart the oven by closing the door and
pressing START button.
NOTE: Oven stops operating when door is opened.
The glass turntable should NOT be removed, when the
microwave oven is operated with the oven shelf.
The oven shelf gives you extra space when cooking in
more than one container at the same time.
(See illustrations below.)
1. Do not cook with the shelf on the microwave floor.
This could damage the microwave.
2. Do not use a microwave browning dish on the shelf.
The shelf could overheat.
3.
Use a potholder when handling the shelf after cooking.
It may be hot.
4. Do not use the shelf when you cook popcorn or the
thin food like a pizza and pie.
5. If you would like to cook two pieces at the same time,
you'd better cook them once more as the indicated
cook time. At the time, change their place with each
other after the first cooking is over.
6. Before having food, stir well.
7. Make sure rack is firmly inserted into support clips.
Do not rest only on top of clips.
8. Do not use a wrong way like the right figure. This could
damage the microwave.
Refer to the following checklist,you may prevent an
unnecessary service call.
• The oven doesn’t work
1. Check that the power cord is securely plugged in.
2. Check that the door is firmly closed.
3. Check that the cooking time is set.
4. Check for a blown circuit fuse or tripped main circuit
breaker in your house.
• Sparking in the cavity;
1. Check utensils.metal containers or dishes with
metal trim should not be used.
2. Check that metal skewers or foil does not touch the
interior walls.
If there is still a problem,contact the service station.
OPERATION PROCEDURE
SPECIFICATIONS
Display of indicator blinking
indicator blinking Time left
20" blinking 1sec-20sec
40" blinking 21sec-40sec
1’ blinking 41sec-1min
3’ blinking 1min 1sec-3min
5’ blinking 3min 1sec-5min
15’ blinking 5min 1sec-15min
30’ blinking 15min 1sec-30min
*
Specifications are subject to change without notice.
NOTE : When the cooking time end, you will hear
beeps. The oven will continue to beep every 1 minute
until the oven is opened.
NOTE : You can check the power level while cooking
is in progress by pressing the power button. The
indicator will show the current power level for 1
second.
NOTE : A beverage is to be stirred or shaken and the
temperature is to be checked before consumption, in
order to avoid burns.
Never operate the oven without foods on the metal
shelf to avoid danger of arching or fire. Remove
always the metal shelf when not using it.
DO NOT ATTEMPT TO SERVICE THE OVEN YOURSELF!
POWER SAVE MODE
TO STOP THE OVEN WHILE
THE OVEN IS OPERATING
CHILD SAFETY LOCK
OVEN SHELF
BEFORE YOU CALL FOR SERVICE
COOKING
MICROWAVE OVEN KOR-63MDC / KOR-63MDCSL OPERATING INSTRUCTIONS.
Before operating this oven, please read these instructions completely.
Power level table
HIGH 100%
DEFROST 30%
8 80%
6 60%
4 40%
2 20%
Power Supply 230V~/ 50Hz, SINGLE
PHASE WITH EARTHING
Power Consumption 1,200 W
Microwave Output Power 800 W
Frequency 2,450 MHz
Outside Dimensions (WXHXD) 465 X 279 X 347 mm
Cavity Dimensions (WXHXD) 290 X 220 X 306 mm
Net Weight Approx. 12.5 Kg
Timer 30 MIN
Power Levels 5 LEVELS
DEFROSTING
CONTROL PANEL
POWER
HIGH
DEF.
8
6
4
2
LOCK
TIME
30
15
5
3
1
40"
20"
START
SPEEDY COOK
POWER TIME STOP
CLEAR
SPEEDY COOK
OVEN SHELF
When DEFROST is selected, the defrosting time into
periods of alternating defrost and stand times by
cycling on and off.
Termékspecifikációk
| Márka: | Daewoo |
| Kategória: | Magnetron |
| Modell: | KOR 63 MDC |
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